From Boing Boing: A restaurant in Japan has a goldfish tank in its deep fryer. With live (unless they try to escape) goldfish. I can only assume PETA does not have a chapter in Japan.

Because water and oil don't mix, and the oil floats on water, all the little fishies have to do is stay away from the searing heat at the top and they'll live happily ever after, feasting on the bits of sinking batter that fall off their deep frying larger cousins.

No word on whether a home version is slated for production.

Read the complete story, with video, here.