Here's the perfect ingredient for any Halloween party: Midori Melon Liqueur. Not just because it's light and refreshing, or because it has a 40 proof punch, but because it's bright green color adds a ghoulish glow to your cocktail selection.

Here are some drink recipes stirred up by award-winning mixologist, Victoria D’Amato-Moran you can use to toast fright night. Whether you mix up a punch bowl, or serve individual drinks, they'll add not only social lubrication, but will add to your holiday décor as well. Which the women at the party will love.
(For more recipes, head over to www.midori-world.com)

Spider’s Kiss
1 part Midori Melon Liqueur
1 part SKYY Vodka
Juice from 1/2 Lemon
Chocolate syrup
Grenadine

With chocolate syrup, draw a web on the inside of the martini glass. Chill glass. Shake Midori, SKYY and lemon juice with ice and strain into martini glass. Drizzle grenadine down the side for a blood effect.

Green Ghoul
1 part Midori Melon Liqueur
1/2 part Strega Liqueur or Yellow Chartreuss
1/2 part Canton Ginger liqueur
Ginger Beer or Ginger Ale

Add first 3 ingredients into a shaker glass, add ice, shake, strain over ice in a collins glass. Line the inside of the glass with strands of black licorice. Pour in contents of shaker and fill with ginger beer or ginger ale.

Midori Halloween Harvest
1 part Midori Melon Liqueur
1 part Dark Rum
1 part Light Rum
2 part White Cranberry Juice
1 part Unfiltered Apple Juice
1 part Simple Syrup
Juice of one lemon
*For a Punch Bowl (32 ounces) use this recipe times 8. Add the liquid ingredients and mix well. Top with apple slices, blueberries, and melon balls.