Here’s a unique twist on the classic summer drink, the Madras, from thebar.com. It uses Tanqueray Rangpur gin instead of vodka for a crisp taste with a hint of rangpur lime added in. Great for mixing in a large batch for your weekend barbecue.
1.25 oz Tanqueray Rangpur Gin
1.5 oz cranberry juice
1.5 oz orange juice
Serve on the rocks in a Collins glass